Vibrant metropolises, delectable culinary delights, pristine shorelines, enchanting islands, and nature reserves teeming with diverse wildlife – Malaysia offers a captivating blend of dynamic urban experiences and breathtaking natural wonders.
Ho Ann Kiong stands proudly as the oldest Chinese Temple in Chinatown, Kuala Terengganu. This magnificent temple showcases stunning red and golden architectural features alongside…
The Central Market, known as Pasar Payang, is situated on the banks of the Terengganu River and stands as one of the most renowned tourist…
The mosque’s distinctive charm lies in its glistening exterior, crafted predominantly from glass and steel cladding, thus earning it the moniker ‘crystal’ as the glass…
The Islamic Heritage Centre, situated on Wan Man island in Terengganu, Malaysia, known as Taman Tamadun Islam or the Islamic Heritage Park, serves as a…
Nestled in the east of Marang, this unspoiled island paradise stands out from other Terengganu attractions, offering a tranquil and peaceful holiday experience with minimal…
Opened in 2013 at the Kasturi Resorts site, this environmental turtle conservation centre collects, incubates, and releases turtle eggs back to the sea upon hatching,…
Pulut Lepa, a snack made of glutinous rice and fish, is prepared over a barbecue. Fish meat is boiled and then mixed with sliced onions,…
Nasi dagang, a cherished breakfast option in Malaysia’s East Coast region, stands out as a delectable counterpart to the renowned nasi lemak. The dish revolves…
Nasi kerabu is composed of brightly blue-colored rice, typically enjoyed alongside a variety of ulam (raw herbs and vegetables), fried salted fish, fish crackers (keropok…
This Terengganu specialty, known as keropok lekor, is crafted from ground fish meat shaped into sausage-like forms. Whether fried or boiled, keropok lekor is often…
