Sales of Malaysian food products are back in full swing in London.
A wide variety of local food was available at the International Food Fair (IFE) last week, after two years of the event being delayed due to the COVID-19 pandemic.
Cooking pastes such as rendang and nasi lemak attracted buyers looking for products for commercial purposes, including supplies to restaurants, supermarkets and grocery stores.
This report was made by a TV3 journalist in London, Haliza Hashim
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