Tukdin in London is renowned for its authentic Malaysian cuisine, blending traditional flavors with modern flair. From Nasi Lemak to Beef Rendang, every dish is a taste of Malaysia in the heart of the city.
With a warm ambiance and impeccable service, Tukdin offers a memorable dining experience for locals and tourists alike.
What is Malaysian Cuisine?
At Tukdin, Malaysian cuisine is beloved for its rich flavors, cultural significance, and ability to evoke nostalgia.
Our commitment to authentic ingredients and traditional recipes ensures each dish is a taste of heritage and home for Malaysians abroad.
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Founder of Tukdin
Tukdin Restaurant, founded by Zainuddin Yahaya, has swiftly become a beloved spot for authentic Malaysian cuisine in London since its establishment in July 2009. As a family-run business, we take pride in showcasing the richness of Malaysian flavors through dishes like Nasi Lemak, Beef Rendang, Chicken Satay, and Roti Canai.
Our commitment to quality and warm hospitality has made us a favorite among locals and tourists seeking an exceptional Malaysian dining experience.
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